A Joyful Afternoon of Hats and Teas in Lexington, KY
This Spring has been happily eventful with a flurry of activity- and not just in the garden! In April, I partnered with renowned Holly Hill Inn chef, Quita Michel to host my 2nd annual Hat Tea event at Fasig-Tipton here in Lexington. This special event was the launching point for my Savannah Spring Hat…